Garlic peas and rice

4 Servings

Ingredients

Quantity Ingredient
1 teaspoon Olive oil
2 Cloves garlic, minced
1 medium Onion, chopped
1 teaspoon Curry powder
2 cups Basmati rice
4 cups Water
2 cups Frozen peas
1 cup Diced green pepper

Directions

Heat the oil in a large saucepan and add garlic and onion. Saute for 5 minutes and add curry powder, rice and water. Bring to a boil and simmer, covered, for 40 minutes or until rice is tender. Add the peas and pepper and cook 5 minutes more.Yield: 4 servings Typed in MMFormat by cjhartlin@... Source: Garlic Recipes Posted to MM-Recipes Digest V4 #14 by cjhartlin@... on Jun 8, 1999

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