Grandma conner's christmas mincemeat cake

1 servings

Ingredients

Quantity Ingredient
¾ cup Shortening
1½ cup Sugar
3 cups Flour
¾ teaspoon Salt
¾ cup Sour cream
3 eaches Eggs
1½ cup Mincemeat
1½ teaspoon Baking soda
1½ teaspoon Baking powder

Directions

BEAT

ADD

STIR IN

Bake at 350~ for 45 minutes until cake tests done. Carolyn's note: Grandma always made this in a tube pan. She'd grease it and make one of those annoying wax paper liners. I don't think it would taste the same if the pan were greased and floured...... Source: Mrs. Helen Conner Carolyn Shaw's Collection Submitted By CAROLYN SHAW On 10-29-94

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