Green & red tomato salad

4 Servings

Ingredients

Quantity Ingredient
3 larges Green tomatoes*
3 larges Red-ripe tomatoes
1 medium Red onion
3 tablespoons Fresh basil, chopped
1 large Garlic clove, finely chopped
½ teaspoon Salt
⅛ teaspoon Freshly ground pepper
2 tablespoons Lemon juice
3 tablespoons Wine vinegar
½ cup Olive oil
½ teaspoon Ground cumin

Directions

DRESSING

*Pick the green tomatoes just before they begin to ripen red. Cube green and red tomatoes. Cut onion into thin slices and separate into rings. Combine tomatoes and onions in a salad bowl with the chopped basil. Combine the dressing ingredients, mixing well. Add dressing to salad and toss. Let set about 30 minutes to blend flavors. Delicious with BBQ!

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