Green chili chicken w/brussels sprouts

4 Servings

Ingredients

Quantity Ingredient
4 pieces chicken thighs
1 jalapeno -- sliced
1 cayenne pepper -- sliced

Directions

: without skin

½ ts garlic powder

½ ts lemon pepper

16 oz tomatoes with green chilis 32 oz brussel sprouts

: paper-thin

: paper-thin

This can cook all day or for 7 hours on LOW heat in crockpot. I pre-cook the chicken with the garlic powder and lemon pepper in the microwave for 10 minutes on MEDIUM. Place chicken in crockpot top with tomatoes with green chilis, hot peppers and brussel sprouts.

Serve with rice or alone. Per serving-calories 202⅕, fat 3.9, 15⅗ % fat.

Recipe By : Barbara Schmidt From: Dave <davidg@...> Date: 18 Oct 1996 05:28:43 -0600

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