Green chili tuna grill
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| BETTE LELAND CGVH43B----- | ||
| 1 | can | Tuna (7 oz) -- drained |
| ½ | cup | Green chilies -- chopped |
| 2 | tablespoons | Onion -- finely chopped |
| ½ | cup | Sour cream |
| ½ | cup | Swiss cheese -- shredded |
| Salt and pepper to taste | ||
| 16 | slices | Rye bread |
| Butter or margarine -- | ||
| Softned | ||
Directions
Combine the first 7 ingredients and spread on 8 bread slices. Top with remaining slices. Spread outside of sandwich with butter or margarine. Cook on griddle over med. heat about 4 min. on each side. Heat until filling is heated through and bread is golden. 8 servings. Bette...NM Recipe By :
From: Dscollin@... Date: Thu, 16 Feb 1995 15:20:37 -0500 File
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