Green goddess creamy house dressing
16 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | ounces | Anchovies |
| ½ | bunch | Parsley -- wash,squeeze dry |
| 3 | Cloves garlic | |
| 1 | pint | Mayonnaise |
| 1 | pint | Sour cream |
| 1 | medium | Lemon -- squeezed for juice |
| 3 | tablespoons | Tarragon vinegar |
| 1 | pinch | Salt -- to taste |
| 1 | pinch | Black pepper -- to taste |
Directions
Chop the anchovies, garlic, and parsley very fine with a food processor, grinder, or by hand.
Add mayonnaise, sour cream, juice of one lemon, vinegar, salt, and pepper and mix well.
The dressing should have a "bite." Adjust the garlic and anchovies according to your taste.
Recipe By : Valentin Schwaegerl of the Brasserie, Orlando,FL.
From: Dscollin@... Date: Thu, 16 Feb 1995 15:20:37 -0500 File
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