Green pepper scramble
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Olive oil |
| 1 | each | Clove fresh minced garlic, or 1 tsp bottled |
| 1 | small | Onion, chopped |
| 1 | large | Green pepper, chopped into 2 inch strips |
| 4 | eaches | Eggs, slightly beaten |
| Salt and pepper to taste | ||
| Red pepper flakes (these are hot!) | ||
| Salsa (optional) | ||
Directions
Heat oil in a wok or large skillet. Add garlic, onion and green pepper. Stir fry until pepper is tender. Add eggs, salt and pepper, and red pepper flakes, keep stirring with wooden spoon until eggs reach desired consistency. SErve immediately with salsa, if desired.
Origin: Yeast Free Living. Shared by: Sharon Stevens, Oct/94.
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