Herb popcorn
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Salt |
| ½ | teaspoon | Thyme |
| 1 | teaspoon | Basil |
| 1 | teaspoon | Marjoram |
| 1 | tablespoon | Dried onion flakes |
| ½ | cup | Popcorn; popped |
| Butter to taste | ||
Directions
Combine the salt, thyme, basil, marjoram and dried onion and mix well. Use one or two teaspoons per ½ cup corn, popped with butter.
Posted to recipelu-digest Volume 01 Number 654 by RecipeLu <recipelu@...> on Jan 31, 1998
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