Hidden pear salad
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Pear halves -- 16 oz |
| Drained and reserved liquid | ||
| 1 | pack | Lime gelatin powder -- 3 oz |
| 1 | pack | Cream cheese -- 3 oz |
| Softened | ||
| ¼ | teaspoon | Lemon juice |
| 1 | Envelope whipped topping -- | |
| Mix | ||
| 8 | eaches | Lettuce leaves |
Directions
In a saucepan, bring pear liquid to a boil. Stir in gelatin until dissolved. Remove from the heat and cool at room temperature until syrupy. Meanwhile, puree pears in a blender. In mixing bowl. beat cream cheese and lemon juice until fluffy and smooth. Add pureed pears and mix well. Prepare whipped topping according to package directions; fold into pear mixture. fold in cooled gelatin. Pour into an oiled 4-½ cup mold. Chill overnight. Just before serving, unmold salad onto a lettuce lined platter. Yield; 6 to 8 servings.
Recipe By : Taste Of Home
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