Honey cinnamon fruit dip

1 Servings

Ingredients

Quantity Ingredient
8 ounces Cream cheese; softened
1 Jars Marshmallow cream
1 tablespoon Honey
¼ teaspoon Cinnamon

Directions

Recipe by: Sue Klapper In a small bowl, combine all ingredients. Beat on low speed on an electric mixer until smooth. Store in an airtight container in refrigerator. Serve with fresh fruit. Yield: aobut 1 ~ ½ cups of dip.

From: Quick Gifts of Good Taste.

Posted to EAT-L Digest 25 Sep 96 Date: Wed, 25 Sep 1996 16:37:41 -0500 From: LD Goss <ldgoss@...>

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