Honey mufflns
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | All-purpose flour |
| ¼ | cup | Sugar |
| 2 | teaspoons | Baking powder |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Salt |
| 2 | eaches | Eggs |
| ½ | cup | Honey |
| ½ | cup | Orange juice |
| ⅓ | cup | Butter or margarine -- |
| Melted | ||
| 1 | teaspoon | Vanilla extract |
Directions
In a large bowl, combine flour, sugar, baking powder, baking soda and salt; set aside. In a mixing bowl, beat eggs. Add honey, orange juice, butter and vanilla; mix well. Stir into dry ingredients just until moistened. Fill 12 greased muffin cups ⅔ full. Bake at 375 deg. for 15-20 minutes or until golden. Yield: 1 dozen Recipe By : Taste of Home
Related recipes
- Anything muffins
- Corn muffins
- Corn muffins with honey butter
- Easy honey muffins
- Fig muffins
- Honey and almond muffins
- Honey apricot muffins
- Honey bran muffins
- Honey breakfast muffins
- Honey breakfast muffins (revised)
- Honey chicken muffins
- Honey muffins
- Honey peach muffins
- Honey raisin muffins
- Honey-cream muffins
- Honey-wheat muffins
- Muffins ( easy honey )
- Muffins ( honey )
- Plain muffins
- Whole wheat honey muffins