Honey mustard burger
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
Directions
+++++ on style mustard+6#ÓK8‚ mustard+6#ÓK8‚ , mincedstard+6#ÓK8 +++++ -p rcent leanard+6#ÓK8 leanard+6#ÓK8 pepperleanard+6#ÓK8 +++++ ve leaf lettuce+6#ÓK8ƒ rollslettuce+6#ÓK8 +++++ on rollslettuce+6#ÓK8 rings#ÓK8 In a small bowl, combine mustard, honey, and 1 teaspoon of oregano.
Set aside.
In a bowl, combine the ground beef, 2 tablespoon of the mustard sauce, the remaining 2 teaspoons of oregano, onion, and pepper, mix lightly but thoroughly. Divide beef mixture into 4 equal portions and shape into patties 4-inches in diameter. s 4-inches in diameter.urry ande into 4 equal portions and shape into, the( medium to medium-low heat for broil patties 7 to 8 minutes, turning once.dium-low heat forKHeat
to 8 minutes, turning once.dium-low heat for:5 min bottom of Spoon reserved honey-mustard sauce over burge if desired. Close with roll tops. Makes 4 s Submitted By LAWRENCE KELLIE On 02-27-95
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