Honey onions*
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | mediums | Vidalia onions |
½ | cup | Hot water |
2 | teaspoons | Tomato juice |
1½ | teaspoon | Honey |
½ | teaspoon | Salt |
½ | teaspoon | Paprika |
¼ | teaspoon | Ground pepper |
Directions
Preheat oven to 350. Peel onions and cut un half crosswise. Place onion halves, cut side up, in a casserole dish. Mix ingredients; stir well. Bake at 350 for 60 minutes, covered. If it seems too dry, add a little more water.
Related recipes
- Glazed sweet onions
- Honey baked onions
- Honey baked onions - butter busters^
- Honey baked red onions
- Honey onion confit
- Honey onions
- Honey roasted red onions
- Honey-glazed onions
- Honey-spiced chicken & onions
- Honey-spiced chicken and onions
- Honey: honey onion confit
- Lissa's honey baked onions
- Lovin' onions
- Onion lover's onions
- Onions
- Pink onions
- Sweet & sour onions
- Sweet and sour onions
- Sweet and sour onions+
- Sweet baked onions