Honeydew salsa
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Chopped honeydew melon |
| ¼ | cup | Chopped white onion |
| 2 | tablespoons | Olive oil |
| 1 | tablespoon | Chopped fresh cilantro |
| 1 | tablespoon | Lime juice |
| 2 | tablespoons | Minced jalapeno |
Directions
Combine all ingredients. Add salt and pepper to taste. Let stand for 15 minutes.
Converted by MM_Buster v2.0l.
Related recipes
- Cantalope/honeydew
- Habanero mango salsa
- Habanero-mango salsa
- Habanero/mango salsa
- Honey beef with salsa
- Honey pico de gallo
- Honeydew freeze
- Honeydew in rosemary syrup
- Honeydew juice
- Honeydew melon agua fresca
- Honeydew sorbet
- Honeydew soup, chilled
- Honeydew with mint, basil, and lime
- Hot & sweet salsa
- Hot and sweet salsa
- Melon mango salsa
- Melon salsa
- Minted honeydew sorbet
- Tropical honeydew sorbet
- Watermelon salsa