Hot cheddar bean dip
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Miracle Whip |
| 16 | ounces | Pinto Beans, Drain, Mashed |
| 1 | cup | Shredded Cheddar Cheese |
| 4 | ounces | Diced Green Chilies |
| ¼ | teaspoon | Tabasco Sauce |
Directions
Combine all ingredients until well blended. Spoon into a small ovenproof dish. Bake at 350øF for 30 minutes or until bubbly. Makes 2-½ cups. From: Los Angeles Times.
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