Hot sesame drizzle
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Sesame seeds |
1 | teaspoon | Salt |
1 | cup | Chicken stock |
¼ | cup | Sesame oil |
¼ | cup | Honey |
1 | tablespoon | Plus 1 teaspoon soy sauce |
Freshly ground black pepper |
Directions
In a small saute pan, over medium-high heat, toast the sesame seeds until golden, about 2 minutes. Add the salt, chicken stock, sesame oil, honey and soy sauce. Whisk well. Bring the liquid to a boil, reduce the heat medium low and simmer for 3 minutes. Season with black pepper. Remove from the heat and keep warm.
Yields: 1 cup
Converted by MC_Buster.
Recipe by: EMERIL LIVE SHOW #EMIC15 Converted by MM_Buster v2.0l.
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