Sesame hot oil
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Peanut oil |
| ½ | cup | Toasted sesame oil |
| 10 | Dried Bird's Eye (Chinese) peppers | |
Directions
Sesame Hot Oil -- (My favorite for Dim Sum and Pit Beef or Pork): Heat peanut oil to about 350 and add peppers. Cook 5 minutes and remove from heat. Add sesame oil. Pour into a storage container. Note: Don't heat the sesame oil with the peanut oil. The smoking (burning) point is too low.
Hazyone@...
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, .
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