House vinaigrette dressing
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | RED WINE VINEGAR |
| 1 | x | SALT AND PEPPER TO TASTE |
| 1 | pinch | TARRAGON |
| 1 | tablespoon | DIJON MUSTARD |
| ½ | cup | OLIVE OIL |
| ½ | cup | VEGETABLE OIL |
Directions
Whisk vinegar into salt, pepper, tarragon and mustard. Add oils, continuously whisking until dressing is light and fluffy. This light, tasty salad is a perfect accompaniment to a fish dinner.
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