Hummus (chickpea dip) #05
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cans | Garbanzo beans; drained |
4 | tablespoons | Tahini (up to) |
3 | Lemons; juice of (to taste) | |
Salt | ||
1 | Clove garlic (optional) |
Directions
Place all ingredients in food processor and blend well.
Finely chopped parsley/pomegranate seeds/whole garbanzo beans/sumaq for garnish. Olive oil might be poured on top. Sahtein...(the Lebanese version of Bon Appetit) Remy E. Milad remilad@...
REMILAD@...
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
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