Humus garlic dip

1 Servings

Ingredients

Quantity Ingredient
1 can Chickpeas; (14 oz.) drained (liquid reserved)
6 ounces Tahiti; pureed sesame paste
1 tablespoon Parsley
1 Clove garlic

Directions

In blender container, blend chickpeas until smooth; add reserved liquid as necessary to maintain smooth texture. Add remaining ingredients and blend until smooth. Serve with Middle East bread or vegetables.

Posted to recipelu-digest Volume 01 Number 454 by "Diane Geary." <diane@...> on Jan 5, 1998

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