Fresh garlic vegetable dip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Carrot, finely chopped | |
| ⅓ | cup | Peeled and chopped cucumber |
| ⅓ | cup | Chopped zucchini |
| 2 | Green onions, minced | |
| 1 | pack | 8 oz. cream cheese, softened |
| ½ | cup | Sour cream |
| 2 | larges | Cloves fresh garlic, minced |
| ½ | teaspoon | Salt |
| ½ | teaspoon | Dill weed |
| 3 | Drops Tabasco | |
Directions
Combine all ingredients, cover and refrigerate. Good served with wheat crackers. Makes about 2½ cups.
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