Italian spiced mackerel pate
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | smalls | Fillets smoked mackerel skinned. |
3 | ounces | Very low fat cottage cheese |
Juice of half lemon. | ||
pinch | Black pepper | |
Pn oregano. |
Directions
Pure mackerel and cottage cheese together in blender or liquidizer. Add remaining ingredients and process until smooth. Turn into a suitable container and chill well before serving garnished with chopped parsley From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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