Jalapenorita

1 Servings

Ingredients

Quantity Ingredient
1¼ ounce Gold tequila
⅔ ounce Grand Marnier
½ Lime; Juice of
½ teaspoon TABASCO jalapeño sauce

Directions

Rub rim of goblet with cut side of lime, then dip rim into saucer of salt.

Fill glass with ice. Pour first three ingredients into ice-filled cocktail shaker or pitcher and shake or stir vigorously.

Strain into ice-filled glass. Shake in TABASCO jalapeño sauce and stir.

Garnish with slice of lime.

Makes 1 drink.

Variation: Use margarita or sweet and sour mix to make drink as directed on label. Shake in ½ to 1 teaspoon TABASCO jalapeño sauce per drink and stir.

Busted by Karen Sonnessa <ksonness@...> Recipe by: Tabasco www.tabasco.com Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@...> on Apr 23, 1998

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