Kaffir lime leaf, black eye and aduki bean croquettes

1 servings

Ingredients

Quantity Ingredient
ounce Black eyed beans; cooked
6 Kaffir lime leaves
1 1 in piece lemon grass
ounce Aduki beans; cooked
1 1 in piece root ginger; chopped
1 Red chilies; (1 to 2)
Groundnut oil for frying

Directions

1. In a food processor combine all the ingredients and blend until a rich paste has developed.

2. Form small medallions from the paste.

3. Heat the oil in a large frying pan and shallow fry the croquettes for 3-4 minutes.

Converted by MC_Buster.

NOTES : I bought these delicious croquetres while shopping down one of the busy streets in Chiang Mai. I have adapted the recipe to create a more interesting balance of flavours.

Converted by MM_Buster v2.0l.

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