Kima # 1: greek meat sauce
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef or lamb |
| 3 | Onions chopped | |
| ½ | cup | Butter |
| ½ | cup | Tomato paste diluted in 1 |
| Cup water \"or\" | ||
| 1 can tomatoes drained | ||
| Minced garlic to taste | ||
| 6 | ounces | Red wine |
| 3 | tablespoons | Chopped parsley |
| 1 | Bay leaf | |
| Salt and pepper | ||
Directions
Saute the onions in the butter and stir in the tomato paste or can of tomatoes. Add the beef, and remaining ingrdients and cover and simmer 30 minutes.Serve over noodles, rice or macaroni.
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