Meat sauce ii
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Lean ground beef |
| 1 | Clove garlic, peeled and crushed | |
| ½ | teaspoon | Dried oregano leaves |
| ½ | teaspoon | Dried basil leaves |
| ½ | teaspoon | Sugar |
| 1 | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| 15 | ounces | Can tomato sauce |
Directions
1. In a medium-sized, heat-resistant, non-metallic bowl crumble beef.
2. Heat, uncovered, in Microwave Oven 5 minutes, stirring frequently until meat is browned. Drain off excess fat.
3. Add remaining ingredients and stir to blend well.
4 Heat, uncovered, in Microwave Oven 5 minutes, stirring occasionally.
5. Serve over spaghetti.
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