Layered mexican dish
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Refried beans |
| 1 | can | Bean dip |
| 2 | eaches | Avocadas (soak in lem juice) |
| 1 | each | Small sour cream |
| 1 | pack | Taco mix |
| 6 | ounces | Monteray jack cheese (shred) |
| 1 | can | Small black olives (chopped) |
| 2 | eaches | Tomatoes (chopped) |
| 1 | each | Minced onion |
| 2 | tablespoons | Mayonnaise |
| 6 | ounces | Chedder cheese (shred) |
| 2 | eaches | Green onions (chopped) |
Directions
FIRST LAYER
SECOND LAYER
THIRD LAYER
FOURTH LAYER
FIFTH LAYER
TOP
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