Leftover potato cakes version 2
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Leftover Mashed Potatoes |
| Butter | ||
| Crushed Cornflakes | ||
Directions
Roll the potatoes into balls and flatten them. Dip them in Melted butter. Roll them in crushed cornflakes. Place them in a greased pan. Bake the balls until they are well heated.
Submitted By SANDRA MAY On 01-14-95
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