Lemon buttered new potatoes

1 Servings

Ingredients

Quantity Ingredient
¼ cup Margarine
2 tablespoons Parsley, chopped
1 teaspoon Grated lemon rind
½ teaspoon Salt
¼ teaspoon Pepper
⅛ teaspoon Nutmeg
2 tablespoons Lemon juice
8 smalls New potatoes, cooked & hot

Directions

In small saucepan, melt margarine. Add remaining ingredients except potatoes. Heat thoroughly. Place hot potatoes in serving dish, pour margarine mixture over potatoes.

To enhance the look of the dish: remove a narrow strip of peel around the center of potatoes before cooking.

NOTES : An interesting flavor to perk up potatoes.

Recipe by: Pillsbury

Posted to TNT - Prodigy's Recipe Exchange Newsletter by LVFG53A@... (MRS IRA M DENNIS) on 1 Ma, r 1997.

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