Macaroni cheese bake

1 Servings

Ingredients

Quantity Ingredient
7 ounces Macaroni and cheese
½ cup Butter
1 cup Grated American or Cheddar
Cheese
1½ cup Milk
2 tablespoons Flour

Directions

Cook macaroni as directed on package. Melt butter; stir in flour. Make a smooth paste. Add milk, stirring often. Cook until thickened. Add powdered cheese to milk sauce. Add drained macaroni to sauce; stir. Put macaroni and sauce in greased 9x13 inch glass baking dish. Sprinkle with grated cheese; dot with 2 tablespoons butter. Bake at 350 F for 15 to 20 mintues. Place under broiler for a few minutes for a brown crust on top.

Recipe By : Betty Fields

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