Maine scalloped scallops
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Fine cracker crumbs |
| ½ | cup | Soft bread crumbs |
| ½ | cup | Melted butter or margarine |
| 1 | pint | Sea scallops |
| Onion salt, pepper | ||
| 1 | cup | Heavy cream |
Directions
Mix crumbs with butter. Arrange alternate layers of scallops, seasoned with onion salt, pepper, and crumbs in baking dish. Pour cream over mixture. Bake in moderate oven (350F) for 30 minutes.
Makes 4 servings.
Origin: Women's Day Encyclopedia of Cookery, Vol 1, Maine Section.
Shared by: Sharon Stevens, Feb/94 From: Sharon Stevens Date: 08-29-95 (00:00) (164) Fido: Home Co
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