Mandrin orange & green salad

4 Servings

Ingredients

Quantity Ingredient
1 Med bowl of mixed greens
1 Large can of mandrin oranges
½ cup Chopped pecans
1 Purple onion rings
cup Wine vinegar
½ cup Sugar
1 cup Salad oil
1 teaspoon Salt
1 teaspoon Dry mustard
2 tablespoons Water

Directions

GARNISH

DRESSING

For mixed greens use leaf romaine and regular.

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