Maple glazed sweet potatoes
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 1/2-3 Lbs. Sweet potatoes, peeled | ||
| 1 3/4-2 Lbs. Apples, peeled and cored | ||
| ¾ | cup | Maple syrup |
| ¼ | cup | Apple cider |
| ¼ | cup | Butter or margarine |
| ½ | teaspoon | Salt |
Directions
Cut the sweet potatoes and apples into ¼ inch slices. Layer in a greased 13" x 9" x 2" baking dish. In a saucepan, bring syrup, cider, butter and salt to a boil. Pour over potatoes and apples. Cover and bake at 350 degrees for 1 hour. Uncover and bake 10-15 minutes more or until tender. Serves 8-10. SOURCE:* Country Magazine December/January 1995 POSTED BY: Jim Bodle 12/94 Submitted By JIM BODLE On 12-03-94
Related recipes
- Apricot glazed sweet potatoes
- Cranberry glazed sweet potatoes
- Glaceed sweet potatoes
- Glazed pineapple sweet potatoes
- Glazed sweet potatoes
- Glazed sweet potatoes (rice)
- Glazed sweet potatoes and apples
- Guava glazed sweet potatoes
- Honey grilled sweet potatoes
- Maple candied sweet potatoes
- Maple glaxed sweet potatoes
- Maple glaxed sweet potatoes *** (nbtb20a)
- Maple mashed sweet potatoes
- Maple praline sweet potatoes
- Maple sweet potatoes
- Maple tarragon sweet potatoes
- Maple-glazed sweet potatoes and apples
- Mashed maple sweet potatoes
- Orange-glazed sweet potatoes
- Roasted sweet potatoes