Minted cantaloup and blueberries

4 servings

Ingredients

Quantity Ingredient
½ cup Sugar
1 cup Water
2 tablespoons Mint; crushed
1 cup Blueberries
2 cups Cantaloupe balls;
x Mint; for garnish

Directions

Recipe by: Home Cooking, 8/94 Combine sugar, water and crushed mint in saucepan. Boil for 3 min. Strain and chill. Add blueberries and cantaloupe balls to syrup. Serve either as a salad or with whipped topping for dessert.

Serves 3 - 4

Typed for you by Reggie Dwork reggie@...

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