Mocha almond popcorn
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Strong coffee |
| ½ | cup | White corn syrup |
| ¼ | cup | Butter |
| 1 | cup | Brown sugar |
| 1 | tablespoon | Cocoa |
| ½ | cup | Popcorn; popped |
| 1 | cup | Almonds; chop; toasted |
Directions
In a heavy sacuepan put the coffee, corn syrup, butter, brown sugar and cocoa. Cook over a moderate heat to 280~ on a candy thermometer. Pour over the popped corn and almonds
Posted to recipelu-digest Volume 01 Number 654 by RecipeLu <recipelu@...> on Jan 31, 1998
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