Molho apimentado - spicy sauce

1 Servings

Ingredients

Quantity Ingredient
1 cup Molho Campanha (see recipe)
½ cup Cooking liquid from the feijoada's beans
3 Or 4 preserved malagueta peppers, minced, to taste

Directions

Mix all of the ingredients together in a nonreactive bowl and serve at room temperature with the feijoada.

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