Mom's best barbeque sauce
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | BUTTER |
| 2 | eaches | MEDIUM ONIONS, SLICED |
| 3 | eaches | CLOVES GARLIC, MINCED |
| ¼ | cup | SUNFLOWER OIL |
| 2 | cups | KETCHUP |
| ⅓ | cup | CIDER VINEGAR |
| ⅓ | cup | LEMON JUICE |
| ¼ | cup | WORCESTERSHIRE SAUCE |
| ⅓ | cup | DARK CORN SYRUP |
| 1 | tablespoon | DIJON MUSTARD |
| 1 | teaspoon | GRATED LEMON RIND |
| ½ | cup | SUGAR |
| 1 | tablespoon | HORSERADISH |
| 2 | teaspoons | CUMMIN POWDER |
| 3 | tablespoons | CHILI POWDER |
| 3 | tablespoons | HOT SAUCE |
| 1 | x | SALT TO TASTE |
Directions
IN A LARGE SAUCE PAN, MELT BUTTER AND SAUTE ONION AND GARLIC FOR ABOUT 5 MINUTES. ADD ALL REMAINING INGREDIENTS AND MIX WELL. BRING TO A BOIL.
REDUCE HEAT AND SIMMER FOR 30 MINUTES OR UNTIL SAUCE THICKENS.
Related recipes
- Barbeque sauce
- Best bbq sauce
- Big mama barbecue sauce
- Big mama barbeque sauce
- Chicken barbeque sauce
- Classic barbeque sauce
- Dad's barbq sauce
- Grandma's barbq sauce
- Grandmother's barbecue sauce
- Missouri barbeque sauce
- Mom's best b-b-q sauce
- Mom's best barbecue sauce
- Mom's best bbq sauce
- Momma's & daddy's barbecue sauce
- Momma's and daddy's barbecue sauce
- My barbecue sauce
- My barbeque sauce
- Old-fashioned barbeque sauce
- Red barbeque sauce
- Southern barbeque sauce