Nachos
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | ounces | Cheddar Cheese; Shredded, * |
| 6 | eaches | Jalepeno Chilies; ** |
| 1 | x | Tortilla Chips; |
Directions
* There should be 1½ cups of cheese. ** Jalapenos should be seeded and each cut into 6 slices.
~------------------------------------------------------ ~----------------- Make 4 dishes of tortilla chips.
Sprinkle each with ¼ of the cheese and ¼ of the Jalapeno slices.
Set oven control to broil. Broil tortilla chips with the tops only 3 to 4 inches from the heat until the cheese is melted and serve hot.