Nachos 2
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | ounces | Cheddar; shredded |
| 6 | Jalepeno chilies; ** | |
| Tortilla chips; | ||
Directions
Approx. Cook Time: :04 * There should be 1½ cups of cheese.
** Jalapenos should be seeded and each cut into 6 slices.
~--- Make 4 dishes of tortilla chips. Sprinkle each with ¼ of the cheese and ¼ of the Jalapeno slices. Set oven control to broil.
Broil tortilla chips with the tops only 3 to 4 inches from the heat until the cheese is melted and serve hot.
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