No cook cranberry relish
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Fresh cranberries |
| ½ | cup | Raspberry jam; seedless |
| ½ | cup | Orange marmalade |
Directions
Wash cranberries and discard any soft berries. In food processor, chop cranberries. Add jam and marmalade and pulse just to combine. Makes 2½ cups
Per 1 tablespoon: 25 calories, 0 g fat Recipe By : Redbook, Nov 1996 Posted to MC-Recipe Digest V1 #292 Date: Mon, 11 Nov 1996 02:57:24 +0000 From: Patti McCoy <patti-will-mccoy@...>
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