Old-fashioned green beans (\"taste of home\")

8 servings

Ingredients

Quantity Ingredient
6 Bacon strips cut 1/2
2 pounds Fresh green beans
3 tablespoons Brown sugar
½ cup Water

Directions

In a large skillet, cook bacon over medium heat until crisp-tender, about 5 minutes. Add beans, brown sugar and water. Stir gently; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until beans are crisp-tender. Remove to a serving bowl with a slotted spoon. Yield: 6-8 servings.

Typed by Dottie Theriault from "Taste of Home" Sept. 1995 Submitted By DOTTIE THERIAULT On 09-12-95

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