Orange minted marinade
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Grated orange peel |
| ¼ | cup | Fresh orange juice |
| ¼ | cup | Chopped fresh mint leaves |
| 2 | tablespoons | Sesame seeds; toasted |
| 1 | tablespoon | Olive or vegetable oil |
| 1 | tablespoon | Coarsely chopped garlic |
| ½ | teaspoon | Salt |
| ½ | teaspoon | Coarsely ground pepper |
Directions
In small bowl stir all ingredients. Use for a marinade with choice of Honeysuckle White Fresh Turkey. Yield: ⅓ cup. from
Posted to KitMailbox Digest by J Pellegrino <gigimfg@...> on May 21, 1998
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