Peach cobbler (old fashioned)

6 Servings

Ingredients

Quantity Ingredient
¾ cup Flour
1 dash Salt
2 teaspoons Baking Powder
1 cup Sugar
¾ cup Milk
½ cup Butter
2 cups Sliced Peaches; Fresh
1 cup Sugar
Whipped Cream Or Ice Cream; Optional

Directions

1. Sift flour, salt and baking powder.

2. Mix with i cup sugar, slowly stir in milk to make batter.

3. Melt butter in a 8 x 8 x 2" baking pan.

4. Pour batter over melted butter. Do not stir.

5. Mix the peaches and 1 cup sugar thoroughly and carefully spoon them over batter.

6. Bake 1 hour at 350 degrees.

7. Serve hot or cold with whipped cream or homemade ice cream.

Recipe by: diane@...

Posted to recipelu-digest Volume 01 Number 199 by "Diane Geary" <diane@...> on Nov 4, 1997

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