Peanut butter & banana bread
15 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -BARB DAY GWHP32A | ||
| 1¾ | pack | Yeast |
| 4½ | cup | Better for Bread flour |
| ⅞ | cup | Wheat flour |
| 5⅓ | tablespoon | Gluten |
| 3⅔ | tablespoon | Brown sugar; packed |
| 1¾ | teaspoon | Salt |
| 1¾ | Banana;6 oz.peeled sliced directly into the inner pan | |
| 1⅓ | cup | Peanut butter, creamy or chu |
| 1¾ | Egg | |
| 1¾ | cup | Very warm water |
Directions
Add all ingredients into the pan in the order listed. Select white bread anpush "Start." Childhood's favorite sandwich auto-baked into a funtastic bread - for a special treat, spread toasted slices with a mixture of 1 part chocolate sauce to 2 parts peanut butter. Shared by Barb Day
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