Peanut butter cake with peanut butter frostin
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
Barrington) | ||
Keywords: cake, frosting, | ||
Icing, peanut butter |
Directions
I have a cake recipe that's really good! 2¼ c flour 1 ½ c sugar 1 Tbsp baking powder 1 tsp salt ⅓ c soft shortening (I use oil) 2 eggs ⅓ c peanut butter (I use chunky) 1 c milk
Peanut Butter Frosting ½ c peanut butter ¼ c soft butter 2 ½ c powdered sugar 1 tsp vanilla 3 or 4 Tbsp milk or water Cake: Preheat oven to 350 degrees. Grease and flour 2 9" cake pans.
Mix flour, sugar, baking powder, and salt. Add shortening, eggs, peanut butter, and milk and beat well. Pour pans and bake 25 to 30 minutes. Cool and frost.
Frosting: Blend peanut butter and butter. Add powdered sugar and vanilla. Add milk or water till spreadable.
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