Pecan clusters - sl 11/81

12 dozen

Ingredients

Quantity Ingredient
1 each 7 oz jar marshmallow creme
pounds Milk chocolate kisses
5 cups Sugar
1 each 13 oz can evaporated milk
½ cup Butter
6 cups Pecan halves

Directions

Place marshmallow creme and kisses in a large bowl; set aside.

Combine sugar, milk, and butter in a saucepan. Bring mixture to a boil; cook for 8 minutes. Pour over marshmallow creme and kisses, stirring until well blended. Stir in pecans. Drop by teaspoonfuls onto waxed paper. Yield: about 12 dozen.

Margaret H. King of Georgia, in November, 1981"Southern Living".

Typos by Jeff Pruett.

Submitted By JEFF PRUETT On 11-01-95

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