Persian cucumber dip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Plain yogurt |
| 1 | small | Onion -- grated |
| 1 | small | Cuke -- peeled and diced |
| ¼ | cup | EACH raisins and chopped |
| Fresh mint leaves | ||
| Salt to taste | ||
| 1 | Pd | |
| Pita bread | ||
Directions
Combine all ingredients except bread and chill up to 72 hrs. Cut pitas into triangles and toast under broiler; use as dippers. Makes 2 Cups dip. Posted by SSG SPEAR
Recipe By : Vegetarian Favorites
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