Sour cream cucumbers
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | larges | Cucumbers, peeled and sliced |
| 1 | large | Onion, sliced into rings |
| ¾ | cup | Sour cream |
| 3 | tablespoons | Cider vinegar |
| 2 | tablespoons | Sugar |
| Salt and pepper to taste | ||
Directions
In a bowl, combine the cucumber and onion. Combine remaining ingredients and pour over cucumbers. Mix well. Chill. Serves 6-8.
SOURCE:*Taste of Home Magazine, December/January 1995. POSTED BY: Jim Bodle 1/95
Submitted By JIM BODLE On 01-06-95
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