Pineapple coleslaw

8 servings

Ingredients

Quantity Ingredient
½ cup Dairy Sour Cream
½ cup Mayonnaise
2 teaspoons Sugar
2 cups Green Cabbage; shredded
1 cup Red Apple; chopped
1 tablespoon Onion; Finely chopped
1 teaspoon Lemon Juice
1 cup Carrots; shredded
¾ cup Pineapple tidbits; drained

Directions

DRESSING

SALAD

In small bowl, combine all dressing ingredients; blend well. In large bowl, combine all salad ingredients; toss lightly. Pour dressing over salad; mix well. Cover; refrigerate to blend flavors.

Calories 160 Protein 1g Carbohydrate 9g Fat 14g Cholesterol 15mg Sodium 95mg Potassium 150mg

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