Pineapple icebox pie

8 Servings

Ingredients

Quantity Ingredient
4 tablespoons Flour
cup Sugar
2 Eggs -- beaten
¾ cup Water
20 ounces Crushed pineapple in juice
Vanilla wafers

Directions

Mix flour and sugar in a pot. Add eggs and water. Add pineapple.

Cook till thick. Alternate layers of wafers and fillinf in pie p an till used up. Chill.

Recipe By : My files

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